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Added to wishlistRemoved from wishlist 3

Type: Fresh - Rather Firm Cooking
Maturity: Early
Yield: Very High
Skin Color: Yellow
Flesh Color: Light Yellow
Tuber Shape: Round to Oval

Added to wishlistRemoved from wishlist 1
Shape: Oval round tubers Color: Yellow Skin and a uniform size. Type: Good consumption characteristics Suitable for the peeling industry Resistance: PCN (RO1&4) and potato wart disease Maturity: Second early
Added to wishlistRemoved from wishlist 2

Shape: Oval round tubers
Color: Light yellow
Type: A rather firm cooking potato with an excellent
cooking and ‘baker’ quality
Resistance: Good heat tolerance and good virus resistance
Maturity: Second early

Vegetable Seeds
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